welcome

Welcome to Life in Mud Spattered Boots.

I started this blog to explain a little about what happens on a working arable farm and to tell some of the story behind the food we eat. I seem to have strayed from my original intention so as well as showing you around the farm there’s a bit of liqueur making with berries from the hedgerows, some cooking and baking with home grown food, nature printing with jelly and various diversions that celebrate the glorious countryside.

 

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baking Essex huffers  edible hedge nature study  printing from nature

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farmhouse farmhouse garden farm yard fields and hedges recipes crafts walks

 

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read the farm diary to see what's happening on the farm

Read the farm diary to see what’s happening on the farm

Check out the workshops and exhibitions in The Barley Barn

Check out the workshops and exhibitions in The Barley Barn

Slamseys Gin uses flowers and berries from the farm

Slamseys Drinks uses flowers and berries from the farm to make exquisite gin

 

 

 

 

 

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