Easy recipes for treats to eat with a cup of tea or coffee.
This Raspberry Cake recipe works just as well with frozen or fresh raspberries
A moist, fruity cake that can also be eaten warm as a pudding.
Use blackberries, apples or pears to make these tea-time favourites with a biscuit base and fudgy sponge topping.
Pancakes cooked on a girdle. Delicious with butter and jam.
Chocolate, nuts and raisins densely packed in a butterscotchy bar
Have a heart Jammy Dodgers
Little cakes that are perfect with a cup of tea